Botijo Rojo
2021 Garnacha Blanca
BLEND | 100% Garnacha Blanca
VINEYARDS | Handpicked grapes from a dry farmed, certified organic vineyard with 25 year old vines belonging to Mario’s family. The soils are clay and sandstone with some pebbles at 450 meters elevation.
WINEMAKING | Wild yeast primary fermentation in stainless steel with elevage on the lees with batonnage for three months.
TASTING NOTES | Garnacha Blanca can tend toward the heavy, oxidative side but with meticulous care in the vineyards (organic, dry farmed), harvesting early and a non-interventional approach in the winery, the Botijo Blanco coaxes out the vibrant citrus side of the varietal. A fresh, elegant surprise for sure and one that will stump even the best blind tasters.
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