94% Tempranillo, 4% Garnacha & 2% Graciano
Low yielding vines of 15-30 years on limestone soils with chalk layers and poor in nutrients at 450-600 meters elevation in Haro.
Malolactic fermentation in French oak followed by 12 months aging in second and third-year-old French oak barrique.
PRESS | 91 WA
“I also tasted the very young 2020 Sela, an aromatic and velvety red with enough spice to balance the fruit and make it very attractive. It has some dusty tannins that should not be noticeable if you drink it with food.” - Luis Gutierrez
PRESS | 92 JS
“Fresh plums and blueberries with scented violets, orange zest and spice. Quite elegant and juicy with a medium body, rounded by tight but silky tannins that are dialed into the fresh berry fruit. Nice grip at the end, without being drying. noticeable if you drink it with food.”
Intense, fruity and cheerful, Sela is a wine with a lot of liveliness. Red fruits in the line of fresh cherries dominate with undertones of sage and cedar. The structure is gracefully supported with fine, silky tannins for a persistent, lovely finish.
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